Made micropies filled with wild blueberries from the farmers’ market and strawberries from my garden. So cute, two crust fruit pie one inch wide and high. Also made a chocolate summer fruit tart with blueberries, strawberries, peaches, and chocolate chips with a wild mini cookie crust. Will post picture after cleaning kitchen (need a staff!) Will bring all to temple services tonight.
Click on the dove to go to Doves and Figs Kitchen
- Edible flowers from the little jam kitchen garden. instagram.com/p/BkOdkEQhX3F/… 18 hours ago
- Jam Hubby knows what dads want for Father's… instagram.com/p/BkIQU85BFsc/… 3 days ago
- Spice up #fathersday with #evilapple… instagram.com/p/BkEOIyABuOJ/… 4 days ago
- Berry blessed to have all this lovely fruit… instagram.com/p/Bj_D1tjBg_c/… 6 days ago